Okvenda, Ariani Zaltin, Eti Yerizel, Raveinal Yerizel, and Almurdi Yerizel. “Antioxidant Effectiveness Test of Olive Oil on Malondialdehyde in Hyperglycemic Rats”. Jurnal Biomedika dan Kesehatan 6, no. 2 (August 31, 2023): 158–169. Accessed May 20, 2024. https://www.jbiomedkes.org/index.php/jbk/article/view/356.